News flash | Dining | Menu | Candle Light Dinner | Table reservations
You can take your time to savor a meal in our restaurant. Our head chef and host Christian Widgruber is a master of his profession. Timeless classics and modern interpretations ensure culinary enthusiasm at the “Roter Hahn”. Christian’s philosophy of cooking is expressed again and again in new ideas: fresh ingredients, high quality and creativity take top priority. This demanding requirement is something we treasure every day.
The décor of our dining room is as versatile as our dishes. Here you can detect the loving touch of our manager, Marianne Widgruber. Unique flair and stylish ambience wherever you look. The selection of different scenarios is amazing. Be it a rustic bar, cozy corners, a modern room, an air-conditioned conservatory or an idyllic outdoor dining area, every guest will have their own personal favorite spot at the “Roter Hahn”.